The Coffee Brewing Methods

For common people, brewing coffee is a very simple job. What they need to do is put the coffee powder and sugar into a cup of coffee, pour it with boiling water and stir; that’s it.  But for true coffee lovers there are several ways to brew coffee so the brewed coffee will be delicious and more enjoyable. 

In fact there are many ways to brew your coffee and the first one is The Turkish Method. This method is used throughout the Middle East and Greece and is perhaps the original method of extracting the liquor from the beans. The process is simple and results in a very strong, sweet, and thick cup of coffee.

Many coffee lovers throughout the world believe in the second method of coffee brewing which is called Percolator. In this method, brewed coffee is passed from a heated reservoir below up through the grounds above, again and again.  Those who love this method believe that the coffee produced by this method is far from soothing.

Besides those two above mentioned methods, the coffee world also knows Drip.  Many coffee lovers believe this as the most popular method of preparing coffee.  We can also follow this method by pouring near-boiling water through the grounds, either manually through a cone containing a filter.  But it is important to remember that the water must be maintained at 195°F so make sure you purchase a capable machine. Also the pot should be removed from the keep-warm burner to prevent the coffee from burning.

Another popular method is French Press. This method utilizes infusion and pressure. After placing ground coffee in a beaker, hot water is added to create coffee “stew”. This is allowed to steep and then a plunger filter pushes the grounds to the bottom and the coffee is left at the top. The French Press method allows the coffee to retain more brewing substances (oils, colloids, etc) than would be left by methods using paper filters.

One method of preparing coffee which is most known throughout the world is Espresso.  Long time ago this process was only a sole property of coffeehouses but today it is becoming more common in households.  The main idea of Espresso is forcing hot water through finely ground coffee and into a cup.

The last method to prepare coffee before we can drink it is Cold-Water Method. After mixing the ground coffee with cold water in a large container, fill a cup one fourth (or less) full and add hot water. This method extracts fewer of the coffee’s natural oils and the extract will keep in the refrigerator for about a week.

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As well as tea, coffee is a popular and the favorite beverage of many people throughout the world. In today’s living even tea and coffee are considered as prestigious beverage. It is no wonder if people love to drink tea or coffee on every occasion, even in formal banquets.

Coffee and tea, unargueably are also enjoyed by people in their home. But in order to enjoy your most refreshing beverage of course you need to have the most reliable brewing system in your home, office or any other places where you do your activities. That’s why you need to have Keurig-K75.

The Keurig-K75 is the best single-cup brewing system for your home. This statement is not an exaggeration. This premium model from the famous Keurig brews a perfect cup of coffee, tea, hot cocoa or iced beverage at the touch of a button. Furthermore Keurig-K75 offers discerning coffee drinkers the widest range of five cup size options for brewing.

Not like any other home brewer, K75 of Keurig offers you various interesting features like automatic on/off altogether with digital clock, temperature control and wide range of your favorite cup size. Thus you can make any size of your favorite beverage, such as 4 oz., 6 oz., 8 oz., 10 oz. and 12 oz.

It is also amazing that Keurig-K75 is supported by a 72 oz. removable water reservoir. This container holds up to ten cups before refilling and the removable drip tray allows for easy cleaning and the use of travel mugs. The sleek, award-winning design is a unique footprint among Keurig’s line of home brewing systems and includes both a blue lit water reservoir and blue lit LCD display.

At initial set up, once the machine is filled with water, it will take approximately 4-minutes for the water will be heated. During the heating period the red light next to HEATING on the LED Control Center will become illuminated. Once the water is heated, the red light will turn off and the Small Mug Button will flash. Press the Small Mug Button to start a cleansing brew. Pour the hot water into the sink.

For your convenience, this machine requires only 15 seconds to reheat water between brews.  During this time the red light next to HEATING on the LED Control Center may be illuminated. When the water has heated, the red light will turn off. The one-time set-up process is completed then and you are ready to brew with Keurig-K75.  Happy brewing.

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